Sandwiches

Grilled chicken, cheddar, spinach, avocado, tomato, and basil pesto.

Sweet pulled pork, house-made black bean salsa, and cheddar jack. Wrapped in a flour tortilla and fried golden. Served with lettuce, sour cream, and salsa.

Grilled smoked ham with cheddar cheese. Served on a choice of rye bread or white bread.

Pastrami with Swiss cheese on rye bread.

Grilled corned-beef with sauerkraut, Swiss cheese, and thousand-island dressing on rye bread.

Grilled chicken, cheddar cheese, spinach, avocado, tomato, and basil pesto.

Deep fried Atlantic cod, broken into two flour tortillas, with chopped cabbage and covered with our house-made special sauce. (Fries not included with taco dishes.)

Deep-fried cod loin topped with our own in-house jalapeno tarter sauce, melted cheddar cheese, and chopped jalapeno peppers. Served on a bed of chopped iceberg lettuce, on a hoagie roll. 

Herb-crusted sliced prime rib served with sauteed mushrooms, creamy horseradish, and provolone on a hoagie roll. Served with Au Jus.

Lightly spiced tuna pan-seared rare, served with chipotle sauce, avocado, tomato, onion straws, lettuce, and provolone cheese. Servedo on Bolillob read.