Shrimp, garlic lemon butter sauce with cherry tomato and basil, over angel hair pasta.

Grilled New York steak, cheese-stuffed ravioli with craisins, and spinach in alfredo cream sauce.

Grilled chicken, cheese-stuffed ravioli with craisins, and spinach in alfredo cream sauce.

Grilled corned-beef with sauerkraut, Swiss cheese, and thousand-island dressing on rye bread.

Grilled chicken, cheddar cheese, spinach, avocado, tomato, and basil pesto.

Herb-crusted sliced prime rib served with sauteed mushrooms, creamy horseradish, and provolone on a hoagie roll. Served with Au Jus.

Lightly spiced tuna pan-seared rare, served with chipotle sauce, avocado, tomato, onion straws, lettuce, and provolone cheese. Servedo on Bolillob read.